Untitled Document 0 MORE PHOTOS PHOTOS Dinner Dinner Appetizers & Salads $8.00 Double Gorgonzola Bread $14.00 Maryland Crab Cakes (2) $16.00 Stuffed Portobello Mushrooms Stuffed with Roasted Red & Yellow Peppers and topped with Melted Fresh Mozzarella Cheese $14.00 Applewood Smoked Slab Bacon BTL Grilled Applewood Slab Bacon over a Slice of Beefsteak, Tomato, Iceberg Lettuce and Frank’s Steak Sauce $12.00 Crab Stuffed Mushrooms Stuffed with a Maryland Crab Stuffing and Garlic Scampi Sauce $19.00 Lump Crabmeat Cocktail Served over fresh greens with Cocktail Sauce & Honey Dijon Sauce $14.00 Baked Little Neck Clams (8) $14.00 Little Necks On the Half Shell (8) $16.00 Jumbo Shrimp Cocktail (4) $18.00 Cajun Calamari with Roumalade Sauce $9.00 Frank’s Mixed Salad $9.00 Caesar Salad $12.00 Mesclun Salad With Citrus Vinaigrette Served with Crumbled Gorgonzola Cheese & Tomatoes and tossed with a Citrus Vinaigrette Dressing $14.00 Mandarin Salad with Almonds Mixed Mesclun Greens, Mandarin Wedges, Sliced Almonds & Citrus Vinaigrette Dressing $14.00 Iceberg Wedge Salad Topped with Blue Cheese Dressing, Plum Tomatoes, Gorgonzola Cheese & Crumbled Crisp Bacon $16.00 G & G Salad Shrimp, Tomatoes, Green Beans, Onions with a Red Wine Vinaigrette Dressing and topped with real Bacon Bits $9.00 Cajun Shrimp Skewers $14.00 Mozzarella & Tomato with Basil $10.00 Chicken Tenders Appetizer $9.00 French Onion Soup Seafood Entrees $26.00 Norwegian Salmon, with Basil & Tomato Broiled Salmon Filet topped with Sautéed diced Tomatoes, Fresh Basil and Garlic $31.00 Sesame Encrusted Tuna Steak Yellow Fin Tuna Steak, pan seared with Toasted Sesame Seeds and a combination of Teriyaki Glaze & Wasabi Sauce. Served with Fresh Ginger. It’s Tasty, Spicy and Delicious!! $28.00 Frank’s Seafood Combo Jumbo Shrimp, Baked Clams, Tilapia & Bay Scallops with Scampi Sauce. Served with Rice Pilaf $28.00 Pan Seared Jumbo Shrimp Five Jumbo Shrimp pan seared with a Garlic & Herb, Beurre Blanc Sauce & Rice Pilaf $32.00 Stuffed Shrimp with Maryland Crab Meat Maryland Crab Meat Stuffing with a Garlic & Herb, Beurre Blanc Sauce $56.00 Brazilian Twin Lobster Tails Two 8 oz. Broiled Brazilian Lobster Tails lightly coated with Seasoned Bread Crumbs $52.00 Petite Frank’s Surf & Turf Classic An 8 oz. Brazilian Lobster Tail paired with a 8 oz. Filet Mignon served with drawn Butter Chicken Entrees $21.00 Grilled Teriyaki Chicken Three Boneless Chicken Breasts marinated in a Teriyaki Glaze with a hint of Garlic & Apricot Brandy $23.00 Chicken Tomato Mozzarella Sautéed Chicken Cutlets, diced Tomatoes & Garlic topped with melted Mozzarella Cheese $22.00 Whole Roasted Chicken Seasoned with Lemon Pepper and Garlic then roasted to a crispy golden brown. Moist & Meaty!! $24.00 Honey Pecan Roasted Chicken Our Whole Roasted Chicken with a Honey Pecan Glaze. Also available in boneless cutlets upon request Family Style Sides $10.00 Mashed Potatoes with Sautéed Onions $10.00 Frank’s Potatoes with Sautéed Onions $10.00 Sweet Potato Fries $11.00 Steak Fries $10.00 Roasted Garlic Potato Puffs $8.00 Sautéed Mushrooms $12.00 Asparagus Grilled with Garlic $5.00 Bordelaise Sauce or Au Poivre Sauce $11.00 Frank’s Creamed Spinach $8.00 Sautéed Baby Spinach $9.00 Broccoli Steamed or with Garlic $9.00 Vegetable Medley $9.00 French Fried Onions $7.00 Baked Potato with Sour Cream $8.00 Smaller Order Vegetable or Potato Except Baked Potato, Steak Fries, Sautéed Spinach, Asparagus, Potato Puffs or Mushrooms Frank’s Prime Steaks $37.00 Romanian Skirt Steak Marinated in Frank’s Secret Sauce of Garlic, Duck Sauce, with a Worcestershire base. Zagat Survey “Best Skirt Steak On Earth” Petite Skirt Steak Platter Served with Mashed Potato & Creamed Spinach. A perfect sampling for the smaller appetite. Sorry, But No Substitutions on this item $31.00 Petite Skirt Steak with Sautéed Onions, No Sides $22.00 $50.00 Frank’s Petite Surf and Skirt An 8 oz. Brazilian Lobster Tail and our Famous 8oz. Marinated Skirt Steak served with Sautéed Onions New York Prime Strip Steak USDA Prime Aged New York Strip Steak grilled to your desired temperature 16 oz $46.00 Frank’s Stilton Steak USDA Prime Aged NY Strip, Topped with melted Stilton Cheese and crispy Fried Onions 12oz $44.00 Prime New York Strip Steak 12 oz. No Sides $40.00 Porterhouse USDA Prime Aged 42 oz. Porterhouse Steak cooked to order and sliced. With Aujus & Butter For Two $99.00 $55.00 Cowboy Garlic Rib Steak USDA Prime Aged 24 oz. Bone In Rib Steak rubbed with a seasoned mixture of fresh Garlic, Ground Black Pepper & a touch of Olive Oil. A Frank’s Signature Steak, You’ll Love It!! $38.00 Peppercorn Ribeye Steak Boneless 14 oz. Ribeye Steak, pan seared with crushed Black Peppercorns & Garlic grilled to order with Aujus Sauce and served with a Roasted Tomato $46.00 Filet Mignon A 12 oz. Filet served with your Choice of Béarnaise Sauce, Bordelaise Sauce or Au Poivre Sauce $51.00 King Henry Filet Mignon Our 12 oz Filet Mignon broiled to order and topped with Bacon, Mushrooms & Béarnaise Sauce Petite Filet Mignon Platter An 8 oz. filet served with Béarnaise Sauce & our home style Mashed Potato & Creamed Spinach. Sorry, But No Substitutions on this item $42.00 Petite Filet Mignon & Béarnaise Sauce No Sides $38.00 $25.00 Sautéed Calves Liver & Bacon (Jericho Location Only) Fresh Calves Liver sautéed to order with crispy Bacon and Caramelized Onions Roasts, Racks & Chops $37.00 English Cut USDA Prime Rib of Beef A 14oz .petite cut of Our Roasted USDA Prime Aged Boneless Rib served with Horseradish Sauce $47.00 Queen’s Cut USDA Prime Rib of Beef An 18oz. cut of Our Roasted USDA Prime Aged Boneless Rib served with Horseradish Sauce $68.00 King Cut USDA Prime Rib of Beef Over 36 oz. Large Cut!! Monster Double Cut Prime Rib served with Horseradish Sauce. You won’t believe it!! $37.00 New Zealand Rack of Lamb A 14 oz. Rack of Lamb marinated with Thyme, Rosemary & Garlic and served with Mint Jelly $30.00 Franks BBQ Baby Back Ribs A full Rack of “Fall Off The Bone” Baby Back Rib smothered with our own Molasses BBQ Sauce. “We believe our Baby Back Ribs will be the best Ribs you have ever eaten!” Salad Entrees $28.00 Skirt Steak Caesar Salad Frank’s Famous Skirt Steak sliced & served over our Caesar Salad with Plum Tomato & Onions $21.00 Cajun Shrimp Caesar Salad Pan seared Cajun seasoned Shrimp served over our Caesar Salad $26.00 Salmon Caesar Salad 5 oz. Norwegian Salmon Filet& served over our Caesar Salad $21.00 Teriyaki Chicken Caesar Salad Slice Chicken Teriyaki served over our Caesar Salad $25.00 Mandarin Salad with Teriyaki Chicken Mesclun Mixed Greens topped with sliced Teriyaki Chicken, sliced Almonds, Mandarin Orange Wedges, and a Citrus Vinaigrette Dressing $26.00 Walnut Craisin Salad with Grilled Chicken Mesclun Mixed Greens topped with sliced Teriyaki Chicken, Goat Cheese, Walnut Pieces, and a Raspberry Vinaigrette Dressing Bits & Bites $19.00 Sliced Skirt Steak Sandwich 4 oz. Frank’s Sliced Skirt Steak on a Bun with Sautéed Onions, French Fries, Lettuce Tomato $17.00 Prime Sirloin Hamburger Platter 10oz. Filet Mignon & Skirt Steak Ground Beet Burger served with Lettuce, Tomato, Onion, & a Pickle $18.00 Prime Sirloin Cheeseburger Platter 10oz. Filet Mignon & Skirt Steak Ground Beet Burger with your choice of: American Cheese, Cheddar Cheese, Mozzarella or Swiss Cheese served with Lettuce, Tomato, Onion, & a Pickle $24.00 Frank’s Meatloaf Platter 12 oz. of Sliced Meatloaf served with Mashed Potato, Creamed Spinach and Mushroom Gravy $16.00 Roasted BBQ Half Chicken Half Chicken smothered with BBQ Sauce and served with Creamed Spinach and Mashed Potato $18.00 Portobello Mushroom Sandwich Balsamic marinated Portobello Mushrooms with Roasted Red Peppers, Yellow Peppers, topped with melted Fresh Mozzarella Cheese on a large bun, Served with French Fries, Lettuce, Tomato $19.00 Maryland Crabmeat Sandwich Our Maryland Crabmeat Pattie served on a Bun with French Fries, Lettuce, Tomato & Onion with a side Tartar Sauce $18.00 Buffalo Chicken Tender Sandwich Spicy Wing Sauce on a large bun, Served with French Fries, Lettuce, Tomato $18.00 Buffalo Chicken Wing Platter Our Spicy Chicken Wings and Legs, Served with Celery, Carrots, and Blue Cheese Dressing indicates a spicy dish DirectBusinessIntegration Manage this menu? 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